Now Serving Our Spring 2025 Menu

Enjoy a fresh take on the season with chef-inspired dishes featuring vibrant spring ingredients.

Coming Soon: Our Summer 2025 Menu launches on June 20th—stay tuned for new flavors and seasonal favorites!

Spring 2025 Coastal Eats menu featuring appetizers, entrees, sides, add-ons, and desserts with prices. Options include seafood, meat, and vegetarian dishes such as Gulf Shrimp, Stone Crab Claws, Coastal Filet, Grilled Zucchini, Jicama Citrus Salad, Keylime Pie, etc. Floral border design.